Roasted on Tuesdays and Thursdays
Posted the same day
Free UK postage over £25
Roastery open Saturdays 9am – 2pm
Wholesale for cafés within 30 miles
Roasted on Tuesdays and Thursdays
Posted the same day
Free UK postage over £25
Roastery open Saturdays 9am – 2pm
Wholesale for cafés within 30 miles
Our coffees
Nine coffees, all roasted this week.
Six single origins from farms we know by name, two house blends and a decaf that doesn’t taste like one. Open any coffee for the farm, the tasting notes and how we brew it.
How to read the roast meter
Light
Bright and fruity. Best as filter.
Medium
Sweet and round. Works every way.
Dark
Rich and chocolatey. Great with milk.
Single origins
One farm or one valley, start to finish.

Single origin
Huila, Colombia
Mirador
Red apple, panela and milk chocolate.
Medium
250g
£9.50

Single origin
Gedeb, Ethiopia
Gedeb
Jasmine, bergamot and white peach.
Light
250g
£11.00

Single origin
Kirinyaga, Kenya
Kirinyaga
Blackcurrant, pink grapefruit and brown sugar.
Light
250g
£12.00

Single origin
Copán, Honduras
Santa Rosa
Plum, toffee and cocoa nib.
Medium
250g
£9.50

Single origin
Huehuetenango, Guatemala
Huehue
Red grape, cocoa and brown sugar.
Medium
250g
£10.00

Single origin
Cerrado Mineiro, Brazil
Cerrado
Hazelnut, dark chocolate and dried cherry.
Dark
250g
£8.50
Blends and decaf
Built for milk, for mornings and for evenings.
Postage and grinding
Roasted, ground and posted the same day.
Tell us how you brew and we’ll grind it to suit, or buy whole beans and grind as you go. They keep their best for about four weeks after the roast date.
Tuesdays and Thursdays
The same afternoon, tracked 48-hour
Free over £25, otherwise £3.95
250g or 1kg, in recyclable bags
Whole bean, espresso, filter, cafetière or stovetop
Free from the roastery on Saturdays


